17 Cultural eutrophication: perspectives and prospects

17 Cultural eutrophication: perspectives and prospects

Paul Wassmann
Norwegian College of Fishery Science
University of Tromsø
N-9037 Tromsø, NORWAY

• 17.1 History
• 17.2 Cultural eutrophication
• 17.3 Phases
• 17.4 Sources
• 17.5 Understanding
• 17.6 Remediation of cultural eutrophication
• 17.7 Controlled cultural eutrophication and aquaculture
• 17.8 Epilogue

17 Cultural eutrophication: perspectives and prospects